BEARFOOT HOSPITALITY
CHEF JOSHUA HEBERT
SERVICES
We take a whole approach to helping you achieve success. We analyze your needs and put together a prioritized action plan and get to work quickly. Below are some of the big key concerns we see most often in all operations.
Budgeting and Cost Controls
You can't manage what you don't measure and plan.
System Development
Your way. Every time. From checklists to how to clean a fryer.
Management Development
Not every owner is a leader. We help you coach your managers to reach their goals and succeed.
Financial Analysis
Knowing how to read, understand, and act on a profit and loss statement is a must. You'll love PMIX reports, too!
Menu Development
Recipe development, recipe cards, menu design, recipe costing; we do it all!
Vendor Contracts, Rebates, Deviations, Bonuses
We hold your vendors accountable and find every dollar we can for you.
Training Program Development
Every person needs a clear and consistent guildeline to operate by. Training manuals are a must for each job.